About Us.
Inspired from the East Asian tradition of the tranquil Bonsai Tree, this Pan-Asian kitchen is here for lasting culinary experience. The Bonsai culture includes sourcing, nurturing, curating and presenting this minimalistic tree with the finest traditions, training and culture. Embodying the same spirit, Bonsai Pan-Asian Kitchen has brought the finest of Chinese, Japanese and Thai cuisines for elegance and food lovers of Islamabad.
-- So, expect some seriously exotic Pan-Asian food, done to perfection.
Menu
When authenticity comes to your city, you will find yourself at the Bonsai Pan-Asian Kitchen. Go ahead to scroll through our tastefully designed menu. Whether you pick our popular dumplings, prawns, fish, chicken, beef, veggie or special collection and pair it up with our hot and cold beverages and irresistible desserts – be sure to taste the ideal balance of heat, moisture, salt, sauce and sweetness. For even more of the best, try our sumptuous platters.
-- So, expect to experience that good things in life can come in waves, one after another.
- Complete Menu
- Appetizers
- Salads
- Soups
- Poultry Cuts
- Beef Cuts
- Harvest Of The Sea
- Vegetable
- Noodle
- Rice
- Teriyaki & Teppanyaki
- Sushi Rolls
- Nigiri & Sashimi
- Assorted Platters
- Mocktails
- Cold Drinks
- Hot Drinks
- Desserts
- Chef's Table
APPETIZERS
DIM SUMCHICKEN (6 PCS) PKR. 1,200
SHRIMP (6 PCS) PKR. 1,400
SHRIMP (6 PCS) PKR. 1,400
Dumplings; cooking option: pan seared/steamed.
PRAWN TEMPURA(6 PCS) PKR. 2600
Light and crispy batter-coated prawns, golden fried to perfection.
DYNAMITE EBIPKR 1,950
Battered shrimp, deep fried to a golden-brown perfection and tossed with our very own mouthwatering dynamite sauce. Served with cabbage, carrot and caramelized lime.
CRISPY JUMBO FRIED PRAWNSPKR 2,850
Batter coated, crispy deep fried prawns, tossed with
spicy and roasted cashew nuts, fresh coriander, chopped green onion
and chilli peppers.
WASABI PRAWNSPKR 2,100
Coated prawns, deep fried to succulence,
tossed in our special wasabi sauce.
SALT & PEPPER SQUIDPKR 2,500
Tender squid, coated in a mixture of salt & pepper,
deep fried to golden perfection. Served with wonton sauce.
SATAY GAIPKR 1,590
Strips of succulent chicken, marinated in Thai flavours,
grilled to perfection. Served with peanut butter
sauce to enhance the rich flavor.
SALADS
YUM SAM KROBPKR 1,250
Chicken, squid, cashew nuts, with assorted vegetables, mixed in a
zesty lemon & garlic dressing.
YUM WOON SENPKR 1,250
Thai glass noodle salad, mixed in special Thai salad dressing.
SOM TAMPKR 1,150
Famous Thai salad, prepared with papaya, carrots, mixed in
mouth-watering Thai lemon dressing.
KATSU CRUNCHPKR 1,350
Combination of vegetables, mixed in a special salad sauce,
topped with crispy crumb coated chicken strips.
SOUPS
BONSAI SPECIAL SOUP(FAMILY/SINGLE) PKR. 2,150 / 1,450
Our special soup consisting of chicken, shrimp,
tofu, black mushroom, bean sprouts, and sweet corn.
WONTON SOUP(FAMILY/SINGLE) PKR. 1,750 / 1,150
Our special soup consisting of chicken, shrimp,
tofu, black mushroom, bean sprout, and sweet corn.
HOT & SOUR SOUP(FAMILY/SINGLE) PKR. 1,750 / 1,150
The perfect combination of spicy and savoury, made with chicken,
mushrooms and eggs, in a savoury seasoned
broth, with soy sauce and vinegar.
CHICKEN CORN SOUP(FAMILY/SINGLE) PKR. 1,650 / 1,050
Classic and fabulous chicken broth,
with chicken, eggs & sweet corn.
SHIITAKE MUSHROOM SOUP(FAMILY/SINGLE) PKR. 1,950 / 1,350
Chef's favorite creation, perfect combination of umami flavors,
complimenting the perfect taste of shiitake mushrooms.
LAKSA SOUPSingle Serving PKR. 1,650
Perfect creamy Thai flavors with chicken, mushroom and noodles.
TOM YUM GAI / GOONGSingle Serving PKR. 940 / 990
Classic Thai Tom Yum clear soup with chicken, mushrooms
and coriander.
TOM KHA GAI / GOONGSingle Serving PKR. 940 / 990
Perfect creamy Thai flavors, with chicken, mushrooms,
red chillis and a hint of coriander.
POULTRY CUTS
LAO GAN MAPKR. 1,950
Stir-fried tender diced chicken pieces, combined with
assorted vegetables, button mushrooms and green onion.
Glazed in bursting flavors of Lao Gan Ma sauce.
CHICKEN MANCHURIANPKR. 1,750
All-time favorite main course, combination of chicken pieces,
green chillies, and roasted garlic. Tossed
in a tangy and spicy sauce.
KANG PAO CHICKENPKR. 1,950
Classic Chinese dish, consisting of chicken assorted vegetables,
glazed in special Kung Pao sauce, garnished with roasted peanuts.
HOT & SOUR CHICKENPKR. 1,800
Stir-fried chicken with a combination
of green chillies, button mushrooms, and onions.
Glazed in spicy, zesty flavors.
SWEET & SOUR FUSIONPKR. 1,850
Crispy pieces of chicken, fried to golden brown perfection, tossed in
a sweet and savoury sauce.
CHICKEN CHILLI DRYPKR. 1,950
Stir-fried julienne cut chicken, ginger, green chillies, and whole chilli peppers,
tossed in chef’s special spices, making it an all-time favorite.
SZECHUAN CHICKENPKR. 1,950
Stir-fried chicken combined with julienne capsicum, carrots, onions,
fresh beans, and chilli peppers. Glazed in aromatic, spicy & savoury flavors.
HUNAN CHICKENPKR. 1,850
Flour dusted, deep fried chicken, tossed in a sweet & tangy sauce.
LEMON CHICKENPKR. 1,750
Coated deep-fried chicken, glazed in special zesty piquant lemon sauce.
SHANGHAI CHICKENPKR. 2,050
Stir-fried chicken combined with assorted vegetables,
glazed in aromatic Chinese flavors.
Classic chicken Thai Red Curry, with hint of green chillies, sweet basil
leaves, baby egg plant, prepared to perfection with coconut milk.
GAENG KEOW WAN GAI
(THAI GREEN CURRY)PKR. 2,490
(THAI GREEN CURRY)PKR. 2,490
Classic chicken Thai Green Curry, with hint of green chillies, sweet basil
leaves, baby egg plant, prepared to perfection with coconut milk.
GAI PHAD SHA
PEPPER CORN CHICKENPKR. 2,100
PEPPER CORN CHICKENPKR. 2,100
Sliced chicken, fresh pepper corn, green chilli, bird chilli, capsicum,
and onions. Glazed in delectable pepper corn sauce.
All-time favorite, chicken tossed with black mushroom,
assorted vegetables, glazed in special Thai cashew nut sauce.
GAI PHAD PRIK PHOW
CHILLI CHICKENPKR. 1,950
CHILLI CHICKENPKR. 1,950
Sliced chicken, bird chillis, green chillis, and onions.
Glazed in special Thai chilli sauce.
Sliced chicken, sweet basil, bird chilli, onions and capsicum.
Glazed in flavorsome special Thai basil sauce.
BEEF CUTS
BONSAI SPECIAL BEEFPKR. 2,450
Stir-fried beef, selection of vegetables, tossed in special spicy sauce.
BEEF CHILLI DRYPKR. 2,250
An artful blend of sliced beef, ginger, green chillies, and whole chilli peppers.
Glazed to perfection in a flavour-bursting spicy sauce.
CRISPY BEEFPKR. 2,350
Thin beef slices, perfectly crispy and golden, tossed in a
caramelised savoury sauce.
BEEF BROCCOLIPKR. 2,250
Succulent beef strips paired with garden-fresh broccoli,
tossed in an extremely tantalising sauce.
OYESTER SPELLPKR. 2,350
Bonsai special oyster sauce, casting the magical spell
of intense flavors on stir-fried julienne beef cuts.
STIR-FRIED VEGETABLE BEEFPKR. 2,250
Assorted vegetables with fresh beans, in an appetizing savoury
sauce, elevating the aroma of our juicy tender beef slices.
SHANGHAI BEEFPKR. 2,350
An amalgamation of ornate colours brought by broccoli, red bell peppers,
yellow onions, in a perfectly-melded heavenly mixture of three sauces that
equally excite the palates, topped with notes of ginger, garlic and chilli.
NUA PHAD SHAPKR. 2,250
Sliced beef, fresh pepper corn, green chilli, bird chilli, capsicum,
and onions. Glazed in special peppercorn sauce.
HARVEST OF THE SEA
KUNG PAO FISH / PRAWNPKR. 2,300 / 2,600
Classic Chinese dish consisting seafood of your choice, assorted
vegetables, glazed in a spicy & tangy sauce, garnished with peanuts.
SZECHUAN FISH / PRAWN PKR. 2,300 / 2,600
Stir-fried fish/prawns, combination of julienne cut assorted
vegetables, glazed in an aromatic, spicy sauce.
HOT & SOUR FISH / PRAWNPKR. 2,100 / 2,400
Stir-fried fish with a combination of green chilies,
button mushrooms, and onions. Glazed in spicy zesty flavors.
SWEET & SOUR FISH / PRAWNPKR. 2,100 / 2,400
Lightly coated fish/prawns, assorted vegetables,
fresh pineapple, tossed in a sweet & sour sauce.
FISH CHILLI DRYPKR. 2,100
Stir fried fish, ginger, green chillies, and
whole chilli peppers in julienne cut, glazed in chef’s special
spices, always leaves you asking for more.
DRAGON FIRE FISH / PRAWNPKR. 2,300 / 2,600
Stir-fried fish/prawns with a combination of julienne capsicum,
carrots, onions, fresh beans and chillies.
Glazed in extremely piquant dragon sauce.
HUNAN FISHPKR. 2,300
Stir-fried fish pieces and assorted vegetables,
tossed in a hot dragon sauce.
SHANGHAI FISHPKR. 2,800
Flour dusted, deep fried fish, tossed in chefs special
sweet and spicy sauce.
PEPPER FISHPKR. 2,300
Batter coated deep fried fish pieces, tossed
in a peppery-peanut butter sauce.
GAENG PHED GOONG
(PRAWN RED CURRY)PKR. 2,750
(PRAWN RED CURRY)PKR. 2,750
Classic prawn Thai red curry, with a hint of green chillies,
sweet basil leaves, baby egg plant, prepared to
perfection with coconut milk.
GAENG KIEW WAN GOONG
(PRAWN GREEN CURRY)PKR. 2,750
(PRAWN GREEN CURRY)PKR. 2,750
Classic prawn Thai green curry, with a hint of green chillies,
sweet basil leaves, baby egg plant, prepared to
perfection with coconut milk.
PLA NEUNG MA NOW
(STEAMED FISH)PKR. 2,400
(STEAMED FISH)PKR. 2,400
Pieces of steamed fish, toppped with
spicy garlic & lemon sauce.
VEGETABLE
STIR FRY VEGETABLESPKR. 990
Assorted vegetables; fresh beans, capsicum, broccoli, baby corn,
button mushroom, in extremely flavorsome garlic sauce.
SZECHUAN STYLE FRESH BEANPKR. 990
Stir-fried fresh green beans, glazed in an aromatic szechuan spicy sauce.
FRIED BROCCOLIPKR. 1,290
Spicy batter fried broccoli, served with a delectable sauce on the side.
CRISPY GREEN BEANPKR. 990
Batter coated, deep fried crispy beans with a light sprinkle of salt and
pepper, served with delectable sauce on the side.
NOODLE
GUANGDONG CHOW MEINCHICKEN PKR. 1,690
VEGETABLE PKR. 1,250
PRAWN PKR. 2,290
VEGETABLE PKR. 1,250
PRAWN PKR. 2,290
Combination of egg noodle, vegetables and choice of protein,
tossed in spicy and savoury flavors.
SPECIAL BEEF NOODLEPKR. 2,390
Egg noodle, sliced beef prepared with special
Thai herbs.
AMERICAN CHOP SUEYPKR. 1,890
Crispy egg noodles, vegetables, prawns and chicken strips.
Served in sweet and sour sauce.
BONSAI SPECIAL NOODLEPKR. 2,350
Combination of egg noodles, vegetables, beef, prawns,
and chicken strips. Tossed in spicy and savoury flavors.
PAD THAICHICKEN PKR. 1,890
PRAWN PKR. 1,990
COMBO PKR. 2,250
PRAWN PKR. 1,990
COMBO PKR. 2,250
Sticky rice noodles, prepared with choice of protein, egg,
assorted vegetables, mixed in special Pad Thai sauce.
BANGKOK STICKY NOODLEPKR. 2,150
Prepared with sticky rice noodles, sliced chicken, prawns, beef,
broccoli, capsicum tossed in spicy flavors.
GONGORO STICKY NOODLEPKR. 2,150
Prepared with sticky rice noodles, sliced chicken, broccoli, diced capsicum
and diced onion. Glazed tossed in special Thai sauce, bursting with flavor.
RICE
EGG FRIED RICEPKR. 850
VEGETABLE RICEPKR. 850
CHICKEN FRIED RICEPKR. 950
SPECIAL RICEPKR. 1,250
GARLIC RICEPKR. 850
STICKY RICEPKR. 590
TERIYAKI & TEPPANYAKI
TERIYAKICHICKEN PKR. 1,850
BEEF PKR. 2,050
FISH PKR. 2,250
BEEF PKR. 2,050
FISH PKR. 2,250
TEPPANYAKICHICKEN PKR. 1,950
BEEF PKR. 2,150
FISH PKR. 2,350
BEEF PKR. 2,150
FISH PKR. 2,350
SUSHI ROLLS
CRUNCHY CALIFORNIA ROLLPKR. 2,100
Crab, avocado, and cucumber rolled in rice, topped with
crunch and teriyaki sauce.
SPICY SALMON ROLLPKR. 2,700
Salmon and rice rolled in nori sheet, topped with spicy mayo.
SALMON AVOCADO ROLLPKR. 2,700
Salmon, avocado, philadelphia cheese rolled and topped
with sesame seeds.
DRAGON ROLLPKR. 3,300
Prawn and cucumber rolled in avocado, teriyaki,
topped with spicy mayo and tobiko.
SPICY TEMPURA ROLLPKR. 2,200
Twice the prawn, cucumber, rolled & topped
with prawn bites and spicy mayo.
RAINBOW ROLLPKR. 2,900
Crabs, avocado, and cucumber, rolled in salmon, tuna and avocado.
SALMON MAKIPKR. 2,500
Classic rolls of sushi rice stuffed with raw fresh salmon
and spring onion, wrapped in nori.
TUNA MAKIPKR. 2,700
Sushi rice seasoned with sushi vinegar, wrapped in
nori, and tuna.
CRUNCHY MAKIPKR. 2,100
Prawn and cucumber, rolled and topped with
crunch and teriyaki sauce.
VOLCANO MAKIPKR. 2,700
Prawns in sirracha, rolled in raw salmon,
crunch, topped with spicy mayo and tobiko.
NIGIRI AND SASHIMI
NIGIRI (2 PCS)SALMON PKR. 1,300
TUNA PKR. 1,400
CRABSTICK PKR. 1,100
PRAWN PKR. 1,200
TUNA PKR. 1,400
CRABSTICK PKR. 1,100
PRAWN PKR. 1,200
SASHIMI (4 PCS)SALMON PKR. 2,400
TUNA PKR. 2,600
CRABSTICK PKR. 1,900
TUNA PKR. 2,600
CRABSTICK PKR. 1,900
ASSORTED PLATTERS
MAKI PLATTER (16 PCS)PKR. 3,600
- 4 Crunchy California Roll
- 4 Spicy Salmon Roll
- 4 Spicy Tempura Roll
- 4 Tuna Maki
MIXED SUSHI PLATTER (24 PCS)PKR. 5,300
- 4 Crunchy California Roll
- 4 Salmon Avocado Roll
- 4 Dragon Roll
- 4 Tuna Maki
- 4 Volcano Maki
- 2 Salmon Nigiri
- 2 Tuna Nigiri
SASHIMI PLATTERPKR. 5,200
- 4 Salmon
- 4 Tuna
NIGIRI PLATTERPKR. 4,900
- 4 Crunchy California Roll
- 3 Salmon
- 3 Tuna
- 3 PRAWN
BONSAI SPECIAL PLATTER (34 PCS)PKR. 7,900
- 4 Spicy Salmon Roll
- 4 Spicy Tempura Roll
- 4 Tuna Maki
- 2 Tuna Nigiri
- 2 Salmon Sashimi
- 4 Crunchy California Roll
- 4 Dragon Roll
- 4 Rainbow Roll
- 2 Salmon Nigiri
- 2 Prawn Nigiri
- 2 Tuna Sashimi
MOCKTAILS
UNDER PINK SKIESPKR. 750
Our favorite pairing of strawberry and lychee,
with a hint of lemon on the rocks.
VERY BERRY FLOATPKR. 650
Bursting mixed berry flavors, hint of lemon, & a little bit of bubbles.
POME PUNCHPKR. 750
The magic of pomegranate mixed with
just the right amount of effervescence.
THE GOLDEN HOURPKR. 700
Bonsai special lemon and ginger amalgamation,
leaves you feeling sun kissed at the golden hour.
GRENADINE SUNSETPKR. 700
Perfect combination of citrusy orange and grenadine,
like a perfect autumn sunset.
MAYA BAYPKR. 650
Coconut notes balanced with the tartness of pineapples and lemon.
COLD DRINKS
SOFT DRINKSPKR. 220
Choice of temperature:
Cool, chilled, extremely chilled.
WATER (S/L)PKR. 140 / PKR. 240
PERRIER WATER (S)PKR. 695
FRESH LIMEPKR. 240
HOT DRINKS
MACHA TEAPKR. 490
FLAVOURED GREEN TEAPKR. 290 EACH
- Lemon, Ginger and Turmeric
- Chamomile, Honey and Lavender
- Sweet Mint and Fennel
- Lemon Mate and Matcha Green Tea
CHEF'S TABLE
GENERAL TSO'S CHICKENPKR. 1,650
Chicken bites deep fried to a golden crisp,
perfectly glazed in notes of sweet and sour sauce.
KOREAN OLENJI CHICKENPKR. 1,650
Coated crispy chicken with diced capsicum,
glazed in our in-house luscious sauce.
STIR-FRY MONGOLIAN CARAMEL BEEFPKR. 2,300
Stir-fried sliced beef, green onion,
caramelized in sweet Mongolian sauce.
SPECIAL GRILLED PRAWNSPKR. 2,350
Jumbo prawns with shell, grilled and topped with
Chef’s special sauce.
BONSAI SPECIAL FISHPKR. 4,500
Whole fish, prepared with diced capsicum, pineapple, sweet corn, capsicum, and onions. Glazed with sauce of your choice.
Sauce options: Spicy tangerine sauce OR sweet & sour sauce
SPICY MAPO TOFUPKR. 1,350
Minced chicken, prepared with crispy tofu,
chilli pepper pods, tossed in spicy sauce.
BONSAI SPECIAL CHICKENPKR. 1,750
Combination of diced chicken, chilli pepper pods,
and capsicum, glazed in Chinese black bean sauce.
CHICKEN MALA POTPKR. 1,750
Combination of diced chicken, bok choy, baby corn,
egg noodles, glazed in Mala sauce.
BONSAI SPECIAL PINEAPPLE RICEPKR. 1,750
Bonsai special shrimp fried rice, prepared with vegetables,
served in a pineapple bowl.
RED BUTTERY SHRIMPSPKR. 2,150
Shrimps tossed with red onions, chilli pepper pods, garlic and black
beans. Tossed in a rich, savoury and spicy butter sauce,
served on top of egg noodles.
DESSERTS
MIDORIPKR. 890
Japanese Lemon Sponge with Mild Green Tea Mousse.
TARUTOPKR. 790
Japanese Black Sesame & Lemon Meringue Tart.
Layers of irresistible delight crafted with rich Belgian Chocolate.
BON-OFFEEPKR. 790
A Luscious & Moreish Banana & Caramel Cake.
EKIZOCHIKKOPKR. 825
Japanese sponge with a hint of Coconut, encased in luscious Pineapple Mousse. Exotic & Exquisite.
Reservation
Book a Table
Health and hygiene remain a top priority at Bonsai Pan-Asian Kitchen, from the first boil and broil in our kitchen to your first and last bite of the meal. Take a closer look at our custom-built menu. You will see your favorite seafood, chicken, beef and veggies presented in a most exquisite blends as appetizers, salads, soups and main courses. Our staple rice, noodles, rolls are best offered alongside our signature Sushi, Nigiri, Sashimi, Teriyaki and Teppanyaki.
-- So, expect balanced nutrition and unparalleled tastes like never before.
Gallery
Some photos from Our Restaurant
Contact Us
Location:
Khursheed Market, Sector F10/1, Islamabad
Open Hours:
Monday-Sunday:
12:00 PM - 12 AM
Email:
rm.f10@bonsaipanasian.com
